I'm a chef's wife who can't cook. I'm trying to learn the basics of culinary art, until I do, either we eat out or someone else does the cooking! I'm starting this blog to keep myself motivated about cooking, and also with my short term memory, it's best to have a diary to remember all those ingredients list and weird sounding chefs language(okay, I admit, it's mostly French).So...let the mayhem begin!
2 comments:
Could it be the temp in the water?
I use to have fish but don't want to deal with the water cleaning.
I hope the babies be ok.
Baby : I don't think they're scared to death. I think they got sick with an infection or something.
Kay : The babies are doing ok...so I don't think it's the water temp.
Can't believed they died so easily when ppl keep telling me they're hardy fishes!
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