I'm a chef's wife who can't cook. I'm trying to learn the basics of culinary art, until I do, either we eat out or someone else does the cooking! I'm starting this blog to keep myself motivated about cooking, and also with my short term memory, it's best to have a diary to remember all those ingredients list and weird sounding chefs language(okay, I admit, it's mostly French).So...let the mayhem begin!
It's a day full of bad news. Nothing seems to be going right. I'm so tired of the run-around. Just want to get it over with. The clock is ticking and I'm clinging on a tiny string of hope. Why must they make it so difficult?
2 comments:
care to share more? =)
Maybe some other time
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